The menu may vary from the dishes listed here due to the daily and seasonal availability of fresh ingredients.
Vegetarian goes Culinary
Vegetarian dishes can be more than just herbs and beet!
We serve you an extraordinary 5-course menu made from purely plant-based ingredients that will transport you to completely new, fascinating worlds of flavor.
We will create vegetarian dishes for you in a “modern style”, always in tune with seasonal products, taste-intensive and surprising. We use the broadest range of international cuisine from Europe, Asia and the Orient to fully satisfy your tastes – and we are sure that you have never experienced “vegetarian” in such an exciting way.
Vegetarian Gourmet Menu
Homemade bread & various dips
Greeting from the kitchen
Bulgur balls / almond cream / argan oil / pickled red onions / arugula
Hokkaido pumpkin cream soup / croutons / vegetables
Sous vide cooked egg / autumn truffle / potato mousseline / truffle foam
Risotto Parmigiana / Hokkaido / autumn truffle
Tiramisu Maki 2.0 / sorbet / fresh berries
Menu € 75
Menu without 180-minute egg € 70
Beverage and wine pairing € 58
All menus are subject to daily changes but are not continuously updated on the website.