à la carte

Create your culinary delights

Delight in the exquisite selection of our evolving monthly à la carte menu at Hardthaus, filled with premium delicacies. It’s your opportunity to freely indulge, guided by your own gastronomic preferences. The matching wine accompaniment will be the perfect addition to your choice.

Create your own menu with a starter, main course and dessert. Our creations à la carte are made from high-quality seasonal and regional ingredients: the ultimate treat for your senses, excitingly composed for a well-rounded taste experience.


Turkish Red Lentil Soup ‘Mercimek Çorbası’
11 €

Red Mullet, Caponata, Saffron Foam, Lettuce
16 €

Watermelon Tataki
Teriyaki, Sesame, Avocado, Lettuce
18 €

Tartare of Black Angus Beef Fillet with Asian flavours
Roasted Sesame, Avocado Cream, Jalapenos
21 €

Lobster Ravioli, Lobster-Vanilla Bisque, Cream of Young Peas
24 €

Main Courses

Braised Lamb Shank
Thyme Cream, Giant White Beans
24 €

White Water Gamba, Breton Monkfish
Thai Red Vegetable Curry & Jasmine Rice
28 €

Bavarian Veal Fillet with Parsley Topping
Bavarian Asparagus Ragout, Pointed Morel, Veal Gravy
34 €

Black Angus Fillet of Beef 300g
French Fries, Spring Vegetables, Garlic Mayonnaise, Rosemary Gravy
48 €


“Tahiti Vanilla Ice Cream & Espresso”
9 €

Orange-Yoghurt Mousse, Strawberry Coulis
12 €

White Chocolate Espuma, Rosemary Cherries, Chocolate Truffle
16 €

NY Cheesecake, Raspberries, Orange Foam, Pear Sorbet
16 €

Hardthaus Dessert Variation
22 €

Variation of Raw Milk Cheese, Chutney’s
22 €

Children’s Menu

Tomato Sauce, Bolognese, Cream Sauce or otherwise
€ 5

Mixed Salad & Chicken Breast
€ 6

Wiener Schnitzel & French Fries
€ 7

Beef Steak
Vegetables, Veal Gravy, Risotto
€ 9

Cod Fillet
Vegetables, Baby Potatoes, Cream Sauce
€ 9

For your information:
We serve our á la carte menu for groups of up to 5 people. For a harmonious evening, parties of 6 guests or more can enjoy our multi-course gourmet menu.
We kindly ask for your understanding.

All menus are subject to daily changes but are not continuously updated on the website.