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X-WR-CALDESC:Events for Hardthaus Restaurant
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DTSTART;TZID=Europe/Berlin:20260614T120000
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DTSTAMP:20260609T140004
CREATED:20260604T161309Z
LAST-MODIFIED:20260604T162420Z
UID:3392-1781438400-1781449200@hardthaus.de
SUMMARY:The Imperial Menu
DESCRIPTION:Immerse yourselves in the world of Viennese culinary art and experience a traditional menu\, written just for you and for Empress Elisabeth. Franz Joseph elevated boiled beef to great prominence by declaring it his favourite dish. Through Vienna’s characteristically refined butchery\, the city gained international renown at an early stage. Among all the cuts\, the Tafelspitz is without doubt the most distinguished and celebrated. We look forward to your reservation! \nThe Menu:\nEntrée: House-baked bread with assorted dips \nStarter: Tafelspitz terrine with lamb’s lettuce\, pumpkin seed oil\, sour cream\, and pickled red onions \nSoup: Rich Tafelspitz consommé with root vegetables and crêpe roulade \nMain course: Poached Simmental Tafelspitz\, served with parsley potatoes\, apple horseradish\, creamed spinach\, and classic chive sauce \nDessert: Freshly baked Kaiserschmarrn with plum compote and house-made pumpkin seed parfait \n€65\,– per person \nReserve a Table
URL:https://hardthaus.de/en/termin/the-imperial-menu/
CATEGORIES:Events
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